• Nuts (V+)

  $6
  Sweet, spicy, salty
• Warmed Olives & Oil (V+, GF)

  $9
  Brooklyn baked bread (not GF), olives, black vinegar
• Hot (But Cold) Cucumbers (V+, GF)

  $8
  Spicy, lightly pickled, sesame
• Whipped Eggplant (V+)

  $9
  Japanese eggplant, miso, sesame, lemon, Native Bakery focaccia
• White Beans

  $12
  Garlic, shallots, rosemary, white beans, anchovies*, served with potato chips
• Brussels Sprouts (V)

  $11
  Tamari, honey, scallions, hazelnuts
• Potato Gnocchi (V)

  $12
  Charred scallion pesto, walnuts, soy, parmigiana
• Cold Sesame Noodles (V)

  $10
  Sesame, peanut butter, chili crisp, wcallions, tamari, black vinegar, cucumbers, ponzu, lime
• Meatballs

  $12
  Chicken and chili meatballs, chili mayo
• Pork Belly Skewers

  $12
  Mushroom, scallion, sesame
• Orange Chicken Wings

  $14
  Orange, black vinegar, sesame, scallions, amaro Angeleno
• The Bowl (GF)

  $19
  Braised beef brisket, rice, egg, miso carrots, sesame slaw, chile sauce
• The Vegetarian Bowl (V, GF)

  $16
  Smoked tofu, rice, miso carrots, sesame slaw, chile sauce
• Cake

  $8
  Chocolate olive oil cake, amaro whipped cream OR Yuzu lemon ricotta cake, citrus curd

Brunch

• Whipped Eggplant (V+)

  $11
  Japanese eggplant, miso, sesame, lemon, Native Bakery focaccia
• Dashi Smashed Potatoes (V+)

  $10
  Dashi boiled, smashed, roasted, furikake, curry ketchup
• Banh Mi

  $15
  Chicken, pickled carrot, cucumber, cilantro, hoisin bbq